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1. The Big Fat Duck Cookbook The Big Fat Duck Cookbook
from Bloomsbury USA
Price: $157.50

Customer Review:
This book is pretty symbolic of how Heston Blumenthal cooks: it's done to perfection. The book is incredibly massive and filled with beautiful photography and brilliant artwork.
The first third of the book is the entire history of the Fat Duck, which includes a lot of Heston's philosophies... more info

Customer Rating:
5.0 / 5.0


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2. In Search of Perfection In Search of Perfection
from Bloomsbury Publishing PLC
Price: $37.18

Customer Review:
An interesting read for the culinary inclined!
This book, by Heston Blumenthal is an in-depth discussion about the history, ingredients and food preparation of 8 different food dishes. The end result is a culinary offering that he'd be willing to describe as near 'perfection'. However, he's the... more info

Customer Rating:
4.0 / 5.0


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3. Further Adventures in Search of Perfection: Reinventing Kitchen Classics Further Adventures in Search of Perfection: Reinventing Kitchen Classics
from Bloomsbury UK
Price: $23.10

Customer Review:
This book does not have a plethora of recipes. What it does have is an amazing detail and technique to the recipes it does offer.
Many of the recipes, broken down into steps are time consuming so if stretching your skills and mindset is not what you are after, Heston is not your author of... more info

Customer Rating:
5.0 / 5.0


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4. Kitchen Chemistry Kitchen Chemistry
from Royal Society of Chemistry
Price: $35.95

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5. Formulas for Flavour (Conran Octopus Interiors) Formulas for Flavour (Conran Octopus Interiors)
from Conran Octopus Ltd
Price: $22.91

Customer Review:
This is an excellent cookbook for someone who lkes more advance techniques and is looking for some new recipes and plate presentation. I highly recommend it.

Customer Rating:
5.0 / 5.0


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6. The Perfect Marriage: The Art of Matching Food and Sherry Wines from Jerez (Cookery) The Perfect Marriage: The Art of Matching Food and Sherry Wines from Jerez (Cookery)
from Simon & Schuster Ltd

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7. Family Food: A New Approach to Cooking (Penguin Cookery Library) Family Food: A New Approach to Cooking (Penguin Cookery Library)
from Penguin Global

Customer Review:
Molecular Gastronomy chef Heston Blumenthal is one of my favourite cooks. The ambition to learn children more about quality cooking should be applauded, but unfortuantely it fails to convince me. While his own kids, probably brought up on caviar and foi gras are as ambitious and daring as father... more info

Customer Rating:
3.5 / 5.0


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8. [no image] Heston Blumenthal: In Search of Perfection: Reinventing Kitchen Classics
from Bloomsbury USA

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9. [no image] Heston Blumenthal: in Search of Perfection: Reinventing Kitchen Classics
from Bloomsbury Publishing PLC

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Buy from: Canada Germany France United Kingdom


10. [no image] More Than Cooking: Developing Children's Learning Through Cooking
from British Association for Early Childhood Education

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