Customer Review: This book is a great introduction to the myriad of requirements for running a successful bakery. I would have liked more specific examples throughout the book; however, they somewhat make up for this by suggesting other sources for information. All in all, I find it very helpful.
Customer Review: The book was filled with some really excellent resources thaused to write my business plan and have used since. It was more of an assemblage of needed documents rather than a narrative of how to open a restaurant. It was, however, of value and I still refer to it.
Customer Review: This book is an excellent and handy resource for those wishing to write an effective business plan. The book shows how to write a simple start-up plan that includes a summary, mission statement, keys to success, market analysis, and break-even analysis. This kind of plan is very useful for deciding... more info
Customer Review: this book feels like an outline of what the real book would/should be. I suppose it's a good primer on how to gather your thoughts, but shouldn't be confused with a guidance book on opening a gourmet shop.
Customer Review: Great book for diving into the world of food service. Great tips and advice. I found the information on hiring professionals to build and design your restaurant quite helpful.
Customer Review: This book walks you through the different types of financing and how to go about securing that financing for your small business. It also includes resources about how to set up your financial statements and a business plan. I wanted to start my own business. I knew what I wanted it to be and I... more info
Customer Review: I worked in restaurants where I felt unappreciated. I pledged to not cut corners in making my staff feel valued in my own establishment. That seemed impossible once I looked at my bottom line. This book reminded me that cutting labor costs could lead to costlier recruiting expenses once my staff... more info
Customer Review: Tipping can cause some confusion not only for customers but also for the employees who receive and the employer who handles the tipped employee. This book is a godsend for those who are thinking about becoming a tipped employee. It is loaded with lots of advice on how to increase the tips that are... more info