Customer Review: This book is full of good ideas for making the ordeal of packing easier. I have implemented some of those ideas for my recent trips and it has made my life easier.
Customer Review: I really enjoyed reading this interesting book, written by Howard Schultz, who led Starbucks from a sleepy Pacific Northwest chain into a worldwide phenomenon. Schultz's book is about more than just a cup of coffee; he writes about having a dream and staying with it, making personal life... more info
Customer Review: This book along with the companion workbook is full of errors. Particularly erros in math formulas and calculations. Do not trust! This book is being used for the first time by my school in a culinary arts program and we have wasted a lot of time identifying errors in formulas and calculations. The... more info
Customer Review: I was interested in starting a part time catering business out of my home. Meaning part-time, cooking in my home. This book was very thorough but pointed out what I had found in the mean time that this is not possible. By working out of your home, this book means that you can run the business aspect... more info
Customer Review: Collections catering to culinary professionals, especially bartenders, will find here an excellent handbook which offers tips and tricks to running a bar, big or small. From recipes for nearly 1,500 different cocktails, shooters and even some non-alcoholic drinks to tips on developing drink... more info
Customer Review: If you are going to a really large city, I would recommend the City specific guides over the America's Tops (and thus the 4 stars instead of 5). Still, this guide is a must have for the traveler or even for your own city if it does not have a city specific guide. The information is very accurate and... more info
Customer Review: ".....This manual will arm you with the right information.
Keep it on your desk for constant reference.
The many valuable forms contained in this work are available on the companion CD-ROM. There is no other publication as comprehensive as The Restaurant Manager's Handbook.more info
