Restaurant News Resource
April, 20 2017
 
 
 
Economy Looks Brighter, but Consumers Still Cautious
 
Economy Looks Brighter, but Consumers Still Cautious
 
Hudson Riehle, National Restaurant Association head of research, says confidence in our economy is growing and consumers are ready to spend more at restaurants. Read More
 
Restaurant Trends
Restaurant Trends - Growing And Emerging Concepts - Change and Activity April 18, 2017
 
Update from Restaurantchains.net on growing and emerging restaurant concepts Read more
 
Facebook Messenger Ordering
Subway Launches Ordering of Sandwiches and Salads on Facebook with a Bot for Messenger
 
Guests can use the bot to order a sandwich or salad, customize it with their favorite bread; cheese; vegetables; and sauce, and pay on any device that supports Messenger. The bot for Messenger is the latest addition to the brand's mobile order systems that includes web ordering and app ordering. Read more
 
Restaurant Technology
More Restaurants Byte into Technology
 
Operators are relying more on online ordering and delivery options, social media marketing and growing their rewards and loyalty programs. Read more
 
Development News
Shipley Do-Nuts Chain Announces Colorado Expansion Plans
 
Shipley Do-Nuts announced the opening of the Colorado market for franchise development, with the first Denver unit scheduled to open in 2017. Read more
 
Development News
Dunkin' Donuts Announces Plans For Five New Restaurants In Jacksonville And Fernandina Beach, Florida, And Brunswick, Georgia
 
Dunkin' Donuts announced today the signing of a multi-unit store development agreement with existing franchise group FLMS Foods, Inc. to develop five new restaurants in Jacksonville and Fernandina Beach, Florida, and Brunswick, Georgia. The first restaurant is planned to open in Fall 2017. Read more
 
Development News
BurgerFi Announces Its First College Location Opening Inside Temple University This Summer
 
BurgerFi announced today that it signed a franchise agreement with Philadelphia-based dining services partner, Aramark. The global food industry leader will operate the brand's first college campus location at Temple University in Philadelphia and will be located at the newly renovated Howard Gittis Student Center food court. Read more
 
Management Appointment Subway Restaurants
Karlin Linhardt Named Senior Vice President of Marketing North America for Subway
 
In this new role, he is responsible for brand management and the guest experience at more than 30,000 Subway restaurants in the U.S. and Canada, serving almost 1.5 billion guests per year. Read more
 
Management Appointment Hakkasan
Nick McCabe Named CEO for Hakkasan Group
 
Hakkasan Group today announced the promotion of Nick McCabe to CEO, effective immediately. McCabe formerly served as President and COO of Hakkasan Group, and succeeds Neil Moffitt, who resigned from his role today. Read more
 

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In Brief...
 

Foodamental
Foodamental Series is in a Class by Itself

Luby's Results
Luby's Reports Second Quarter Fiscal 2017 Results

The Zinger Sandwich
KFC is Spending $80 Million in an Effort to Kill a Key Part of McDonald's and Burger King's Business - Business Insider

 
 
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