Restaurant News Resource
August, 22 2017
 
 
 
5 Reasons Why Apprentices Are Good for Business
 
5 Reasons Why Apprentices Are Good for Business
 
The National Restaurant Association launched their apprenticeship program to create career pathways for industry employees. Here are five reasons why hiring apprentices is good for business. Read More
 
Data Security
Food & Beverage Operators: Is Your Data Secure in the Cloud? - By Gene Yasuda
Food & Beverage Operators: Is Your Data Secure in the Cloud?
 
Data Security remains a concern for many F&B operators who are used to managing their systems and data in-house. Read more
 
Development News
Shake Shack to Open in Shanghai
 
After announcing in July that the first-ever Hong Kong location will open in 2018, plans are now underway for Shake Shack Inc. (NYSE:SHAK) and its licensee, Maxim’s Caterers Limited, to open the first restaurant in mainland China by 2019. Read more
 
Development News
Bojangles Continues Franchise Expansion Across North Florida
Bojangles Continues Franchise Expansion Across North Florida
 
Bojangles’, Inc. (NASDAQ: BOJA today announced three new multi-unit development agreements which will grow the Bojangles’ brand across the Florida panhandle and down Florida’s east coast through the Daytona Beach area. Read more
 
Management Appointment Le Duff
Le Duff America Names First U.S.-Based President Of Brioche Doree
 
Industry veteran Julie Hauser-Blanner to lead U.S. launch of French bakery-cafe brand Read more
 
Restaurant Innovation Summit
Summit to Serve Up Innovation and Tomorrow's Tech
Summit to Serve Up Innovation and Tomorrow's Tech
 
At this year's Restaurant Innovation Summit, learn about the latest technology from experts who are helping to change the way we do business. Read more
 
Hotel And Restaurant Accounting Textbook
AHLEI Publishes New Edition of Hotel and Restaurant Accounting Textbook, Workbook
 
This introductory hospitality accounting textbook accentuates the relationship between business principles and accounting in hotel and restaurant operations. Students will learn accounting information that can be applied in hotel and restaurant environments. Read more
 
ZoŽs Kitchen Results
Zoës Kitchen Announces Second Quarter 2017 Results
 
Total revenue increased 12.1% to $74.3 million. Comparable restaurant sales decreased 3.8%. Read more
 
Dick's Wings Results
ARC Group, Inc. Announces Record Q2 2017 Financial Results
 
Revenue increased 265% to $1,091,854 for the three months ended June 30, 2017 from $299,201 for the corresponding period in 2016. Read more
 

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In Brief...
 

New Openings
Black Bear Diner Reaches Milestone With Opening of 100th Restaurant

New Openings
Church's Chicken Opening Locations in Middle Tennessee

New Openings
Dickey's Barbecue Pit Opens New Location in Their Home State

New Openings
Sbe Opens Tenth Location of Iconic Katsuya Brand

 
 
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