Restaurant News Resource
November, 9 2017
 
 
 
Starbucks Opens First Bakery
 
Starbucks Opens First Bakery
 
The Seattle location is part of Starbucks investment in expanding Princi™ globally through its Starbucks Reserve® retail formats as well as standalone Princi boutique stores in 2018 Read More
 
Culinary Trends
Top Food & Beverage Trends Shaping Your Meals in 2018
Top Food & Beverage Trends Shaping Your Meals in 2018
 
Sterling-Rice Group on cutting-edge culinary trends for the year ahead Read more
 
Restaurant Trends
Restaurant Trends - Growing And Emerging Concepts - Change and Activity November 7, 2017
 
Update from Restaurantchains.net on growing and emerging restaurant concepts Read more
 
Development News
Dunkin' Donuts Announces Four New Restaurants In Expansion Plan For Raleigh, North Carolina With Existing Franchisee Awale Networks, Inc.
 
First restaurant under new store development agreement planned to open in 2018 Read more
 
Development News
Pie Five Pizza to Add New Locations in Nebraska and Kansas
Pie Five Pizza to add new locations in Nebraska and Kansas
 
The Dallas-based fast casual pizza concept will soon land in Cornhusker territory with up to four new locations. The new franchise deal also includes locations in Kansas. Read more
 
Management Appointment Hard Rock
Michael Coury Named Corporate Executive Chef for Hard Rock International
 
In his new role, Coury will draw on 25 years of experience in the restaurant industry, to lead culinary efforts and menu innovation for 178 corporate and franchise locations around the world. Coury will report directly to Hard Rock Cafe's Vice President of Food and Beverage, Leigh Merritt. Read more
 
Tax Reform
Congress Kicks off Passage of Tax Reform
 
The bill is making its way through Congress and currently is in the House markup phase. That should be finalized by Nov. 9, when it will then head over to the Senate side. Read more
 
National Apprenticeship Week
American Culinary Federation Education Foundation Celebrates Apprentices Throughout National Apprenticeship Week
 
ACFEF challenges emerging culinary professionals to consider apprenticeship as part of their career pathway Read more
 
Carrols Restaurant Group Results
Carrols Restaurant Group, Inc. Reports Financial Results for the Third Quarter 2017
 
Restaurant sales increased 19.4% to $285.2 million from $238.9 million in the third quarter of 2016, including $59.6 million in sales from the 171 BURGER KING® restaurants acquired from 2015 to 2017 Read more
 

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In Brief...
 

Arcos Dorados Results
Arcos Dorados Reports Third Quarter 2017 Financial Results

Red Robin Gourmet Burgers Results
Red Robin Gourmet Burgers Reports Results for the Fiscal Third Quarter Ended October 1, 2017

Fiesta Restaurant Group Results
Fiesta Restaurant Group, Inc. Reports Third Quarter 2017 Results

 
 
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