Restaurant News Resource
April, 25 2017
Inside the Restaurant Workforce - Tapping into a Seasoned Labor Pool
Inside the Restaurant Workforce - Tapping into a Seasoned Labor Pool
Older adults are projected to represent a much larger share of the U.S. labor force in the years ahead, and the restaurant industry workforce will likely evolve accordingly. Read More
The Dining Experience
Consumers Want More Control over Their Dining Experience
Consumers Want More Control over Their Dining Experience
Whether it involves seating, time of service or access to technology, consumers say they want more choice when they dine out. Read more
U.S. Restaurant Trends
Survey Has Some Bad News for Restaurant Industry - Nation’s Restaurant News
AlixPartners study shows consumers, worried about costs, want to cut back on dining Read more
Oracle Hospitality Simphony Platform
Play to Win with Oracle Hospitality’s Sports & Entertainment Solutions - By Eliott Simcock
Managing a large, complex venue is no easy task. Nowadays sports fans are demanding a more personalized, relevant experience that starts before the game, continues throughout, and is ongoing even after attendees have departed. This can make the job of a venue operator challenging and will require additional tools in order to achieve exceptional fan experience. Read more
Development News
Pink Taco Restaurant Expands to Chicago and Miami
In addition, Pink Taco is actively looking to expand by opening restaurants in other premier metropolitan areas across the United States, including New York City, Boston, San Francisco, and Washington, D.C. Read more
Management Appointment Yum China Holdings
Yum China Announces CFO Transition Plan: Jacky Lo Appointed As Interim CFO
Yum China Holdings, Inc. (NYSE: YUMC) today announced the appointment of Jacky Lo as its Interim Chief Financial Officer, effective June 1, 2017. Mr. Lo will replace Mr. Edwin 'Ted' Stedem, who is resigning as the Company's Chief Financial Officer effective June 1, 2017, for personal and family reasons. Read more
ONE Group Management Changes
Management Shuffle at The ONE Group Hospitality
Following Appointment of Manny Hilario, Board Member Richard Perlman Has Stepped Down Read more
New Openings
Red Robin Gourmet Burgers Opens in Winston-Salem, North Carolina
Located at the Hanes Mall, across from the Belk Department store, the newest Red Robin Gourmet Burgers and Brews restaurant will open on May 8 at 11 a.m. Read more
New Openings
Texas De Brazil Opens First Restaurant In Abu Dhabi At Yas Mall
Texas de Brazil located in ground floor, next to Ferrari World entrance at Yas Mall will be open from 11:30 a.m. – 11 p.m. Sunday through Wednesday, and from 11:30 a.m. to 12 midnight Thursday through Saturday. Read more

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